Hello People, Those of you who do not eat beef as part of your diet, tread carefully. Once through with this article, you might wanna start. So if you want to hang on to your dietary shenanigans, this is where you stop reading. You've been duly warned. A brief side note to put things in perspective. The exemplary Malayali finds it hard to think beyond the beef fry when it comes to "touchings". I would call that "great taste". But then, there is such a thing called tradition, right? These poor guys and girls haven't seen anything else in their lifetime. Their fathers, forefathers and anybody that was worth their lungi only had beef fry as touchings. Anything else was usually treated with disdain. This kind of thing tends to get etched into your psyche. Yup! It’s damaging. For the uninitiated, "touchings" are the side dishes you have when downing peg after peg of alcohol. You have to agree that all of a sudden this got way more interesting.
Frozen batteries and a Salty Conundrum A mid-life crisis is not the ideal time to deal with a pandemic. No….. That’s so not fair. News for you buddies…. That’s life hitting you below the belt!!! Yes, you have taken one right in the batteries, caught your breath, or whatever is left of it, and taxied you way here. Now you are dealing with a midlife thingy plus a pandemic apparently. This is way far from anything you call normal. So now what? That’s the big question. The lockdown didn’t mean shit to me. You see, I had lots of practice. I was sitting at home doing nothing anyway for the past year or so toying with the idea of starting my own restaurant. This has been my passion. But the distance from passion to possibility and from there to reality is as I found out, a freaking big hike. So here I was, hiking down that road of apprehensions with dwindling finances at one end, domestic responsibilities at the other, and trying to balance the two. But this unique phenomenon calle